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  Our Way, Our Menus  

Available from 11am

Brunch Menu

Gammon, Egg, and Chips with Pineapple

Enjoy a classic dish with a twist- savoury, tender locally sourced gammon served with a perfectly fried egg, accompanied by crisp chips. A slice of grilled pineapple adds a hint of natural sweetness that complements the rich, smoky flavours

£14.50

Steak, Eggs, and Chips

Indulge in a hearty meal featuring a perfectly cooked locally sourced steak, paired with golden, crispy chips and topped with delicious fried egg For a touch of sweetness, add a juicy slice of grilled pineapple to elevate the flavours.

£15.50

Steak Sandwich

Succulent, grilled steak slices served on a warm, crusty artisan bread, layered with caramelised onions. fresh rocket, and a hint of horseradish mayo. Finished with a drizzle of savoury jus, this hearty sandwich is a perfect blend of rich flavours and satisfying textures.

£9.50

Chicken Butty

Locally sourced chicken served in a soft bap with lettuce, sweet chilli and rock salt served with house made crisps and seasonal salad, a filling and flavourful morning option.

£7.50

Fish Finger Sandwich

The ultimate sandwich featuring delicious fish fingers on a soft, warm bap with tartar sauce and lettuce .

£8.50

Sausage Roll

Freshly baked, flaky pastry filled with seasoned sausage meat, perfect for a hearty start to the day.

£4.00

Produce locally sourced from our partners at:

Grain Culture for breads

Silver Oak for coffee

Johnson’s Farm Old Hurst for meats

Lee at Norfolk Produce for fruit and vegetables

Contact Us

Address

7 High Street Passage,
Ely,
CB7 4NB

 

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Opening Hours

Mon : Closed

​Tue - Thu : 9:00am - 9:00pm

   Kitchen closes at 8:00pm

Fri - Sat : 9:00am - 10:00pm

   Kitchen closes at 9:00pm

​Sun : 10:00am - 5:00pm

"From the greatest bacon butty to the finest tomahawk steak with a few burgers thrown in for good measure."

© Griddle Bar And Meathouse 2025

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