Steak & Grill

Explore our passion for quality meat, from sourcing to cooking. A closer look at steaks, grilling techniques, and what makes Griddle Bar & Meat House a standout steakhouse in Ely.

From Soil to Plate 🌿| Ep.3 | A Small Beginning Continues

Just a couple of weeks on from our first visit to the plot, we returned again — quietly checking in, making sure everything has been watered, and seeing what’s changed. And already… things are growing. 🌱 The First Signs of Life What started as freshly turned soil is now beginning to come alive. Our garlic is pushing through, strong and steady. The lettuce is starting to form, soft and vibrant. Parsley, courgette, and radish are slowly finding their place. And the edible flow

The Griddle Team

Apr 102 min read

🌱 From Soil to Plate | Ep.2 | A Small Beginning Continues at Griddle Bar & Meat House

A quiet afternoon planting garlic just outside Ely, watering edible flowers, and discovering ladybirds — the next step in our journey from s

The Griddle Team

Apr 32 min read